Singapore is a powerhouse when it comes to culinary delights. With a rich and diverse food scene, the city-state offers a treasure trove of flavors and experiences for food lovers. From mouth-watering street food to Michelin-starred restaurants, there’s something for every palate in this food paradise. So if you’re a foodie planning a trip to Singapore, or if you’re a local looking to explore new dining spots, you’re in for a treat. In this article, we’ll take you on a culinary journey through the top 10 places to eat in Singapore, guiding you through the must-visit eateries that will leave your taste buds tingling and your stomach satisfied. So, let’s dive in and explore the wonderful world of Singaporean cuisine!
1. Maxwell Food Centre
We kick off our culinary adventure with a visit to Maxwell Food Centre, a bustling hawker center that’s a mecca for food enthusiasts. Located in the heart of Chinatown, Maxwell Food Centre is home to an array of stalls serving up delectable Singaporean dishes. One of the must-try items here is the famous Tian Tian Hainanese Chicken Rice. This beloved dish features succulent poached chicken served atop fragrant rice, accompanied by a medley of sauces and condiments. The tender meat, coupled with the flavorful rice, makes for a tantalizing combination that has earned Tian Tian a stellar reputation among locals and visitors alike. The food center also offers an assortment of other tantalizing options, including char kway teow, laksa, and more. With its vibrant atmosphere and delectable offerings, Maxwell Food Centre sets the stage for an unforgettable culinary experience.
2. Hawker Chan
No exploration of Singaporean cuisine would be complete without a taste of the city-state’s beloved Hawker Chan, the world’s cheapest Michelin-starred meal. This unassuming eatery, located at 78 Smith Street in Chinatown, boasts a humble yet exquisite menu that showcases the pinnacle of Singapore’s hawker cuisine. The star of the show here is the Soya Sauce Chicken Rice, a culinary masterpiece that encapsulates the essence of Singaporean flavors. Tender, succulent chicken doused in a savory soy-based glaze, served with fragrant rice and a side of zesty chili sauce—this dish is a testament to the artistry of hawker fare. With its affordable prices and top-notch quality, Hawker Chan is a must-visit destination for food enthusiasts seeking an authentic taste of Singapore.
3. Jumbo Seafood
When it comes to seafood dining in Singapore, Jumbo Seafood stands out as a premier establishment renowned for its delectable chili crab. This iconic dish, a Singaporean culinary gem, features plump mud crabs smothered in a luscious, slightly spicy tomato-based sauce that’s infused with the aromatic flavors of garlic and chili. The result is a tantalizing medley of sweet, savory, and subtly fiery notes that dance on the palate, leaving diners craving for more. Jumbo Seafood’s dedication to quality and freshness has garnered it a stellar reputation, making it a prime destination for seafood aficionados and lovers of Singaporean cuisine. Located at multiple locations across the city, Jumbo Seafood offers a luxurious yet approachable dining experience that’s perfect for savoring the finest flavors of the sea.
4. Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle
As we continue our culinary odyssey, we can’t overlook the allure of Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle. Nestled within the vibrant Chinatown Complex, this hawker stall has made a name for itself with its extraordinary Soya Sauce Chicken rice and noodles. The succulent, melt-in-your-mouth chicken, bathed in a rich, savory sauce, is a testament to the skilled artistry and dedication of the stall’s founder, Chef Chan Hon Meng. The noodles, perfectly cooked and drenched in the stall’s signature soya sauce, are a delight in their own right. Since receiving a Michelin star in 2016, Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle has garnered worldwide acclaim, drawing crowds of food enthusiasts eager to savor its acclaimed fare. If you’re seeking an authentic hawker dining experience that encapsulates the essence of Singapore’s culinary heritage, this is the place to be.
5. National Kitchen by Violet Oon
For a refined and sophisticated take on Singaporean cuisine, look no further than National Kitchen by Violet Oon. Housed within the iconic National Gallery Singapore, this elegant dining establishment offers a modern interpretation of traditional Peranakan flavors, showcasing the rich culinary heritage of the Straits Chinese. The menu here is a celebration of bold, aromatic dishes that are steeped in history and tradition, presented with a contemporary twist. From tangy laksa to aromatic beef rendang, the dishes at National Kitchen are a harmonious fusion of flavors, textures, and aromas that pay homage to the vibrant tapestry of Singapore’s food culture. With its refined ambiance, impeccable service, and stellar culinary offerings, National Kitchen by Violet Oon sets the stage for an unforgettable dining experience that’s steeped in heritage and tradition.
6. Burnt Ends
For those with a penchant for succulent, smoky flavors and expertly crafted dishes, Burnt Ends is a destination that’s sure to impress. Tucked away in the vibrant Chinatown district, this modern Australian barbecue eatery has carved a niche for itself with its inventive, flavor-packed offerings. The heart and soul of the menu here lies in the open-concept kitchen, where a custom-built, four-tonne, dual-cavity oven takes center stage. From tender, charred cuts of meat to flavorful seafood dishes, the offerings at Burnt Ends showcase a masterful marriage of technique, precision, and creativity. The restaurant’s commitment to sourcing the finest produce and its dedication to the craft of live-fire cooking have earned it a laudable reputation, making it a must-visit destination for discerning diners seeking a memorable culinary experience.
7. Candlenut
Singapore’s culinary landscape is deeply intertwined with the rich tapestry of Peranakan cuisine, and Candlenut stands as a bastion of this cherished culinary tradition. Helmed by Chef Malcolm Lee, this Michelin-starred restaurant offers a contemporary interpretation of Peranakan fare, blending traditional recipes with modern flair. The menu at Candlenut is a treasure trove of sensory delights, featuring an array of meticulously crafted dishes that are rooted in tradition yet brimming with innovative twists. From the tantalizing buah keluak fried rice to the luscious king prawn curry, the offerings at Candlenut showcase a symphony of flavors that celebrate the essence of Peranakan cuisine. Nestled within the vibrant Dempsey Hill enclave, the restaurant’s relaxed yet refined ambiance provides the perfect setting for savoring the exquisite flavors of Singapore’s culinary heritage.
8. Odette
For an exceptional fine dining experience that’s steeped in elegance and sophistication, look no further than Odette. Housed within the iconic National Gallery Singapore, this acclaimed restaurant, helmed by Chef Julien Royer, has earned numerous accolades and a coveted spot on the prestigious list of Asia’s 50 Best Restaurants. The menu at Odette is a testament to Chef Royer’s unwavering commitment to culinary excellence, showcasing a symphony of exquisitely crafted dishes that reflect the seasons and the finest produce. From the delicate sakura ebi tart to the luscious Challans duck, each creation is a work of art that marries bold flavors with meticulous attention to detail. With its timeless yet modern ambiance and impeccable service, Odette offers a refined and immersive dining experience that’s bound to leave a lasting impression on discerning gourmands.
9. Tiong Bahru Market
Steeped in heritage and brimming with culinary treasures, Tiong Bahru Market is a beloved destination for food enthusiasts seeking a taste of authentic Singaporean street food. This bustling market, located in the charming Tiong Bahru neighborhood, is home to a plethora of stalls that offer an array of delectable options, from savory hawker fare to freshly prepared local delicacies. One of the highlights here is the delectable chwee kueh, a beloved Teochew snack comprising steamed rice cakes topped with flavorful preserved radish. The market also boasts a tantalizing selection of other delights, including crispy prata, aromatic kopi, and more. With its vibrant ambiance and diverse offerings, Tiong Bahru Market provides a dynamic and immersive dining experience that’s perfect for delving into the heart of Singapore’s culinary heritage.
10. 328 Katong Laksa
No exploration of Singapore’s culinary landscape would be complete without a taste of the iconic Katong laksa, a beloved dish that holds a special place in the hearts of locals and visitors alike. 328 Katong Laksa, located in the charming East Coast area, is renowned for its exemplary rendition of this flavorful noodle soup. The dish features a medley of vermicelli noodles, fresh prawns, and a rich, aromatic coconut-based broth that’s infused with a harmonious blend of spices. The result is a comforting and satisfying bowl of laksa that encapsulates the essence of Singapore’s culinary heritage. With its unassuming ambiance and unwavering dedication to quality, 328 Katong Laksa stands as a testament to the enduring allure of this beloved local dish, making it a must-visit for those seeking an authentic taste of Singaporean flavors.
In conclusion, Singapore’s culinary scene is a harmonious blend of tradition, innovation, and diverse flavors, offering a plethora of dining experiences that cater to every palate and preference. Whether you’re indulging in delectable hawker fare at Maxwell Food Centre, savoring the refined flavors of Peranakan cuisine at Candlenut, or immersing yourself in the exquisite offerings at Odette, the city-state is a treasure trove of gastronomic delights that’s sure to leave a lasting impression. So, whether you’re a local seeking to explore new dining spots or a food enthusiast planning a trip to Singapore, embark on this culinary journey and let your taste buds revel in the myriad flavors and aromas that define this vibrant, gastronomic paradise.